How to Make Your Own Fruity Iced Tea

A popular addition to iced tea in many restaurants is flavored iced tea. Everyone knows about putting lemon in this drink, but this is a little different. The popularity of adding other fruits besides citrus is a delicious novelty.

An easy way to add fruit flavors to iced tea is to use fruit juices. Look on the shelves of the grocery store for the thousands of choices adding fruit extracts gives to iced tea. There is pomegranate juice, cherry juice, grape juice, orange juice, papaya juice and more. All impart their special flavor to make for an interesting combination.

Use both black tea and green tea to make this drink and fruit combination. Black tea has a strong flavor and does not need to have any special preparation. Green tea has a more delicate flavor. Steep it longer or steep more tea or the fruit juice can over power the tea flavor. Always used loose leave tea when making flavored iced tea. It has better flavor as the leaves are complete. Tea in tea bags is broken causing the essential oils to evaporate and loose flavor.

The amount of tea to fruit extract varies from taste to taste. To find the most satisfying combination many trials and errors may take place. Keep notes on measurements and different additives to it so a perfect recipe is never lost. Start with a ½-cup tea in a glass. Add ½ cup of fresh fruit juice. See if the tea is still viable. If there is no flavor of the tea extract is the result of too much. To the right balance, the juice back on fruit and more tea. On the other hand, if the only thing I tasted the tea, the amount of fruit juice.

Some extracts of fruit flavors are stronger than others. Apple juice has a mild taste as an equal amount of apple juice, tea is not a reasonable amount. GrapesJuice is different. Sun has a strong aroma juice ¼ cup ¾ cup of tea might just be right. cherry juice has a strong flavor, like orange juice and cranberry juice. Milder taste pomegranate juice and papaya. Mix juices and teas, such as cherry, pomegranate and tea. Use the juice to make lemonade as a favorite Arnold Palmer Iced Tea.

The most important thing is that both the tea and juice must be cold when combined. This allows athe most mingling of flavors. It is supposed to be cold so do not ruin it by adding warm juice. In most cases, there is no need for sugar because of the natural sweetness of the juice.

Some suggestions for interesting combinations are endless. Mix Oolong tea with papaya juice for a tropical drink. Combine apple and pomegranate juice with green tea and add a squeeze of lemon. Combine green tea with white grape juice. Pineapple and cherry juice work well with black tea. Also, try purple grape juice, pomegranate juice and black tea. There are so many combinations experimentation can be endless and fun.