Thursday, March 31, 2011

Bitter melon: Frieda's Specialty Produce 101

The experts Frieda's Specialty Produce Inc. to share their knowledge of bitter melon. Learn more about this unique healthy tasting bitter gourd and discover how bitter melon can be used in recipes. Bitter melon is eaten worldwide as a food product. It is believed to purify the blood and aid in digestion. Many believe that bitter melon actually lower the levels of blood sugar. And studies have been conducted to study its anti-cancer properties. A recent study showed that bitterMelon extract killed the cancer cells in the breast. Sold in some countries, ITIS also as a supplement in capsules. Bitter melon is also known as bitter gourd, pear Balsalm, Goya, Karela, KAVEL, Ampalaya, Balsam, Foo Qua, GWA Fu, Ku Gua, Kho Qua known. Frieda's Specialty Produce is passionate about changing the way America eats. Founded in 1962 by Frieda Caplan, Frieda's, Inc., the first wholesale produce company was founded in the U.S., owned and operated by a woman. Once a small produce standLos Angeles product markets, marketing has emerged as the nation Frieda and leading distributor of specialty products and now offers over 600 specialty items to grocery stores and food service distributors in the U.S. and Canada. America has Frieda's to thank for the introduction of obtaining the kiwi, shallots, cherimoyas, Donut ® Peaches, Peas and Habanero Peppers and the innovations just keep. Find out more about www.friedas.com



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